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Date: Tuesday, August 10, 2010 At 06:00 PM
Duration: 1 Hour
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| Download this event: Click here | |||
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Cordon Bleu Chef - Maria Coco from Gusto Alimentary School will dazzle you and share her culinary expertise as you network with other businesses and experience French style cooking. Enjoy champagne and create your own delicious crepes. When did networking get this enjoyable? Book online at www.integr8.net.au. Join us and benefit from the Company of Others
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